FAQs

Reservations are taken Monday – Sunday
The bar opens at 4:30pm every day and operates as first-come, first-served

Yes. Please visit our gift card store for more details and purchasing.

We are not regularly open for lunch service. However, we will open for private parties with $4,500 minimum of food and beverage for up to 30 people.

“Parking is available after 5 pm in the Village Business Center  parking lot while dining with us. There is paid parking (until 7pm) in the corner lot on Mermaid St, as well as ample street parking.

Modern Cuisine of the Americas, in other words, Progressive American.

The restaurant is small, but big enough for buyouts with an 70 person limit. Dinner starts at $15,000 for food only, drinks are an additional charge.

Yes through resy or call 949.715.8234. We invite you to make an online reservation.

Our first course options start at $12. Second course options start at $36.

Reservations are highly recommended, 949-715-8234

Yes, the bar is a full-service bar.

We do not guarantee seating at the Chef’s Table, but you are welcome to make a request for the Chef’s Table either through your reservation via the Resy app or by calling the restaurant (949.715.8234). We do our best to accommodate all requests.

Yes! We have a $5 per person cake cutting fee.

We do. The chef will be more than happy to prepare additional items to accommodate your needs.

Sharing is not charged, but if you request the dish to be split onto 2 plates, there will be a $7 charge per item split.

Our corkage fee is $35 per 750 ml with a maximum of 2 bottles not represented on our list. Join us on Wednesday’s for complimentary corkage (two 750 ml bottles maximum).